Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks
105.00 EGP
Only 1 left in stock
SKU:
9780770434649
Category: Cookbooks
Description
From Hugh Acheson’s Southern kitchen, a swatchbook containing 50 tangy pickle, condiment, relish, and fermented recipes, to put up seasonal produce and fill the pantry.
Simply fan out the pages for recipes including: Classic Bread ‘n’ Butter Pickles, Icebox Dill Pickles, Pickled Peaches, Classic Chow Chow, Green Tomoato Relish, Classic Cabbage Kimchi, and more!
Additional information
Author Name |
Hugh Acheson |
---|---|
Format |
Paperback |
Publisher |
Potter Style |
Date Published |
March 25, 2014 |
Language |
English |
ISBN 10 |
0770434649 |
ISBN 13 |
9780770434649 |
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