The Red Velvet Lover's Cookbook: Best-Ever Versions for Everything Red Velvet, with More than 50 Scrumptious Sweets and Treats

Regular Price: EGP140.00

Special Price EGP112.00

Availability: In stock

With this product, you earn 112 loyalty point(s). 112 points = EGP2.24.

Product Description

Customers can’t seem to get enough red velvet. Like cupcakes, donuts, cake balls, and whoopie pies, red velvet creations are both homey and comforting and hip and cool. They are the latest retro-baking craze. Red velvet has conquered lots of new territory in recent years and Deborah Harroun’s The Red Velvet Lover’s Cookbook is the first and only book devoted to this hot topic. She has perfected the classics, as well as a host of new, inventive uses for this popular combination. In 50 recipes, and with full-color photos, Harroun has come up with all manner of red velvet donuts, waffles, pancakes, muffins, biscuits, icebox cakes, mug cakes, cheesecakes, and even a molten lava cake. Harroun also treats the reader to a dozen cookies, brownies, and bars, plus red velvet rolls and breads. Red velvet cannoli, eclairs, snowballs, churros, and truffles are the icing on the…cake, and provide red velvet lovers with just about any recipe they will ever need.

Additional Information

Author Name Deborah Harroun
Format Hardcover
Publisher Harvard Common Press
Published September 30, 2014
Language English
ISBN 10 1558328343
ISBN 13 9781558328341

Product Tags

Add your tags

Use spaces to separate tags. Use single quotes (') for phrases.