Southern Biscuits

EGP130.00

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Product Description

Southern Biscuits features recipes and baking secrets for every biscuit imaginable, including hassle-free easy biscuits to embellished biscuits laced with silky goat butter, crunchy pecans, or tangy pimento cheese. The traditional biscuits in this book encompass a number of types, from beaten biscuits of the Old South and England, to Angel Biscuits—a yeast biscuit sturdy enough to split and fill but light enough to melt in your mouth. Filled with beautiful photography, including dozens of how-to photos showing how to mix, stir, fold, roll, and knead, Southern Biscuits is the definitive biscuit baking book.

Additional Information

Author Name Nathalie Dupree
Format Hardcover
Publisher Gibbs Smith
Published May 1, 2011
Language English
ISBN 10 142362176X
ISBN 13 9781423621768

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